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Autumn brings a bounty of delicious flavors, like the warming, seasonal flavors of apple, cranberry, and pumpkin. There’s no shortage of ways we like to enjoy them for all-day snacking, celebratory desserts, and everything in between.
Go the classic route with buttery and flaky pies that will always please — especially when boosted with a good measure of boiled cider, or give your desserts a (literal) twist with braided apple breads and Bundt cakes swirled with pumpkin and rich espresso.
Here, we’ve put together our favorite recipes to make the most of fall and its full bounty.
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